25
Jan
Nick from DudeFoods created this awesome breakfast sandwich, dubbed The Breakfast BacoBurger, using BacoBurger (ground meat made of both bacon and beef) and a waffle iron:
“Instead of a bun I opted to use two waffles. Since my waffle maker only makes square waffles though a regular round burger patty just wasn’t going to cut it, so I decided to try cooking my BacoBurger patty right in my waffle iron as well. The burger didn’t exactly turn into the perfect rectangular shape I was hoping for, but it was certainly close enough.
Another plus of cooking my BacoBurger patty right in my waffle iron was that the little pockets it created were perfect for drizzling a small amount of syrup onto my finished burger. As a final step I topped my breakfast BacoBurger with a sunny side up egg.
Overall my sandwich was pretty good. It sort of reminded me of the McGriddles that you can get at McDonald’s, except for the fact that BacoBurger patties are 100 times better tasting than the sausage at McDonald’s.”
It looks as good as we suspect it tastes.
[via Neatorama]
Oh my god, I want this so bad. Or even just the waffles part. I wonder how difficult it would be to bring Eggos* over the next time I make the Atlantic crossing.
*Well, generic Eggos anyway.
via thewantsies
via yummyinmytumbly
via toph3r
